We are both daily coffee drinkers. We both have aluminum travel mugs that we take to work with us almost every day. When we got our Keurig a few years ago, it changed our lives – seriously! 
It made it so easy! We usually order new k-cups every few months, we take our coffee pretty seriously. 
Moral of the story? We love coffee. When Bailey’s asked if we’d like to try their new coffee creamers, of course I said yes!
A little bit about Bailey’s Coffee Creamers:
- BAILEYS®, the #1 liqueur in the world, introduced a new line of super-premium coffee creamer products to select retailers in January 2010. After an expanded line of flavors and geographies was announced in September 2010, the creamers were expanded to the West Coast in March 2011.
- Products were developed based on over three years of research, testing and consumer input.
- There are seven flavors currently on the market: French Vanilla, Hazelnut, Caramel, The Original Irish Cream, Crème Brulee, Toffee Almond Cream and Chocolate.
- They are made by HP Hood LLC
- They are non-alcoholic
They sent me three flavors to review: The Original Irish Cream, French Vanilla and Chocolate. 
Each one has 40 calories or less per serving, which is pretty good for the amount of creaminess and flavor it adds.
I’ve been tasting these all week long, using my beloved Dunkin Donuts as the base. 
The very first day, I tore into the Chocolate. Hello! Mocha! 
I made this a tad too light (I blame it on trying to take a picture while I poured!) But it was delish, tasted like dessert! 
Poured into a to-go mug for the road! I was wishing for more when it was gone. It was so good! 
The next day, I tried the Original Irish Cream. 
Didn’t make it quite so light this time, it was really good, but not as decadent as the chocolate. Just a really good basic creamer.
This morning, I turned my attention to the French Vanilla. YUM! 
This added just the right amount of sweetness. For someone who used to like coffee black, I don’t think there’s ever going back now. I really like these creamers. They’re Lactose-Free too, which is awesome because too much milk sometimes turns my stomach.
They’re made by Hood Milk, which also makes my FAVORITE Hoodsie Cups!! OH. MY. GOSH. I miss these so much. They don’t sell those on the west coast, but I really wish they did!!!!!!
~~~~~~~~~~
Bailey’s Coffee Creamers are available in most states, and are continuing to expand. They’ll be available in California on May 1st.
They are always doing research to add more flavors too. I think a chocolate mint would be awesome! You can even BAKE with it! Check out these amazing recipes!
Click here to get a coupon or enter to win a trip to Ireland! If you try it, let me know what you think!
Bailey’s provided me with this product for free for the purposes of reviewing it. All opinions stated above are my own.
Kelocity.com 
This makes perfect sense…
Product reviews? Look at you Ms. Professional Blogger over here! So cool! When did this start?! P.S. coooofffeeeee and Baileyyyyyys. YUM.
hee hee. It was made by Hood! That’s my home turf!
Oh, man, I would be ALL OVER the Toffee Almond! Two of my favorite flavors.
I love your blogs but they make me hungry!!!! =)
So excited about this. We also drink coffee everyday. Like a pot of coffee everyday. So I’m gonna have to give this a try